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» Cha siu bao Machine and Equipment (SD-97W)
Professional Industrial Cha siu bao Production Line Supply | ANKO
40 years, 300 recipes, 30 food machines, a team of professional consultants for you to make smart Cha siu bao machine ordering decisions. ANKO, since 1978, owns 70% of food machine market in Taiwan and has sold their products to over 112 countries.
From single Cha siu bao processing equipment to production line design and manufacturing, ANKO's engineering team has always come up with innovative design to make sure your Cha siu bao business is profitable. The Cha siu bao equipment you receive from ANKO aims to be cost-effective, and the production capacity is high.
ANKO has been offering customers high-quality industrial Cha siu bao processing equipment, both with advanced technology and 40 years of experience, ANKO ensures each customer's demands are met.
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Automatic Encrusting And Forming Machine | ANKO
Cha siu bao Machine and Equipment (SD-97W)
Automatic Encrusting And Forming Machine uses a shutter mold to form two colors or solid color with filling interior food products by simply changing the forming mold and filling facilities.It can produce various food such as meat bun, coxinha, mammoul, meat pie, kubba, potato bread, rice cake, mochi, marzipan, croquette, crystal dumpling, moon cake, calzone, filled focaccia and cylinder shape products.
- Various Filling
- Fillings can be bean paste, peanut, powder, minced meat, sesame paste.
- 5 programmable memories
- Synchronize function
- Steps start function
- Dough and filling increase simultaneously
- Conveyor speed control with timer function
- Resettable counter display
- The price is reasonable.
- The capacity is high.
- It is easy for operation, cleaning,assembling, and repairing.
- Special filling system can apply both wet anddry fillings.
- Different materials can be applied for theencrusting product skin, such as :
- Beef + bulgur => for Kubba/Kibbe
- All purpose flour, high gluten flour, yeastdough => for different buns
- Rice starch dough => for tangyuan, riceball, and mocha
- Cookie dough => for cookies
- Specially designed dough extruding device doesless damage to the dough texture, which gives better result to yourproduct.
- It requires little space for operation, thesize of SD-97W is only 90X145cm.
- Height: 1780mm
- Width: 960mm
- Depth: 750mm
- Electricity: 220V, 50/60Hz , SinglePhase, 1.08kw
- Capacity: 2500~4200 pcs/hr
- Weight of Product : 15~70g/pcs
- Net Weight: 265kgs
Video for Cha siu bao Production (SD-97W)
More Food and Bread This Cha siu bao Machine Provided:
Bean paste bun
Crystal Dumpling 1
Cha siu bao
Chao Zhou Dumpling
Filled Bread Stick
Filled Glutinous Rice Ball
Kluski Na Parze Steamed Dumpling
Kluski Slaskie Silensian Dumplings
Knedle Dumpling Filled With Fruits
Fried Kebab Balls
pan fried stuffed bun
Peckin Duck Wrapper
Taiwanese Meat Ball